Effectiveness of Corncob Liquid Smoke on Storagebility of Tomatoes and Mango

Corncob waste is expected as a source of biomass to be converted through pyrolysis into liquid smoke, charcoal, and tar. The study aimed determine the effectiveness corncob smoke on storagebility tomatoes mango. treatments, which consisted 0, 1, 2, 3, 4% were arranged in randomized block design with four replications. Data analysis using ANOVA Duncan's Multiple Difference Test. was conducted two sets experiments parallel, mangoes. experimental results showed that for every 1,000 g produced 279.2, 396 5.86 charcoal tar, respectively. Then redistillation mL crude produce 850 food grade smoke. treatment gave better than no measured by holding weight loss, increase total dissolved solids, intensity pathological damage, fruit appearance within 12 days storage. In general, result concentration from 1 followed an